Hario Cold Brew Pot 1L


The Hario Cold Brew Pot is a simple and elegant coffee pot that produces a full-bodied, yet refined cold brew coffee. The pot is easy to clean and care for, and is all about a simplified process and minimal mess.

Brew Method:

  1. Fill the Hario Cold Brew Pot with 1100ml of water
  2. place 80g of ground Schibello coffee into the strainer.
  3. Let the grounds steep for approximately 8-12 hours overnight in the fridge
  4. In the morning remove the filter and empty grounds
  5. Empty grinds from the filter and enjoy!

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